The Season for Mochi!

It’s the season for mochi! Mochi is a Japanese rice cake made from sweet brown rice. It is vegan and gluten free. It is commonly eaten in soup or on its own with seaweed (nori) and soy sauce. We have packs of 4 in our freezers and we are now taking orders for fresh trays of 30! You can order online or via phone. Take a look at our online store for more information!