Creamy organic butternut squash and chickpea miso tantan broth with our homemade spicy Rayu chili oil
Ingredients: Water, konbu extract, butternut squash*, almond milk*, yellow onions*, chickpea miso*, sesame tahini (roasted sesame seeds)*, salt, ginger*, garlic*, apple cider vinegar*, grapeseed oil, sesame oil*, green onions*, paprika, bay leaves, black peppercorn, chili flakes *=organic
Contains: Nuts (almond milk), Sesame
Heating instructions:
Thaw at room temperature or in refrigerator. Remove contents from pouch. Heat thoroughly. Add your favourite cooked noodles, and or vegetables. Enjoy!
Quantity:
500mL
Prepared in a facility that uses nuts, soy, eggs and gluten
* Noodles & toppings sold separately
Goes well with:
