WELCOME to our product page! Below you will find information on our current line of products, “how to construct” instructions as well as a list of our partners that carry these in their store.
If you call ahead, we can have your order packed and ready for you so you can be in and out of the store instantly! Alternatively, we have set up an online shop so you can also shop, pay there and let us know when you will be coming to pick the items up and we will have everything ready for you!
To place a phone order follow these simple steps: 1. Decide on what you would like to order and the quantities of each. 2. Call the store 3. Tell our team member what time you will be coming by to pick the items up
604-973-0163
BROTHS
Frozen Vegan and Gluten Friendly Spicy Tan Tan Ramen Broth 500mL – $11
Ingredients: Water, konbu extract, butternut squash*, almond milk*, yellow onions*, chickpea miso*, sesame tahini (roasted sesame seeds)*, salt, ginger*, garlic*, apple cider vinegar*, grapeseed oil, sesame oil*, green onions*, paprika, bay leaves, black peppercorn, chili flakes *=organic
To construct:
Defrost in the fridge or at room temperature. Empty contents into a pot and heat to boil. Add your favourite cooked noodles, add some veggies. Enjoy!
Frozen Vegan and Gluten Friendly Hoto Udon Broth 500mL – $10.50
Ingredients: Konbu water (simply the umami flavour derived form soaking konbu in water), russet potato, leek, organic chickpea miso, salt, nutritional yeast, yuzu juice
To construct:
Defrost in the fridge at room temperature, Empty contents into a pot and heat to boil, Add your favourite cooked noodles, add some veggies Enjoy!
Frozen Vegan and Gluten Friendly Carrot Ginger Miso Broth 500mL – $9.25
Ingredients: Water, *carrots, *butternut squash, cabbage, *onions, *chickpea miso, *ginger, *garlic, olive oil, lemon juice, cumin powder, nutritional yeast, bay leaves, black peppercorn *=organic
How to construct:
Defrost in the fridge at room temperature. Empty contents into a pot and heat to boil. Add your favourite cooked noodles, add some veggies. Enjoy!
Frozen Vegan Udon Broth 500mL – $10
Ingredients: Water, konbu extract, soy sauce, mirin, salt, nutritional yeast, apple cider vinegar
To construct:
Defrost in the fridge or at room temperature. Empty contents into a pot and heat to boil. Add your favourite cooked noodles, add some veggies. Enjoy!
NOODLES
Frozen Vegan Organic Ramen Noodles 3 x 200g – $11
Ingredients: Organic bread flour, water, organic whole wheat flour, aluminum free baking soda, grape seed oil
How to construct:
1. Bring water in a pot to BOIL
2. From frozen, plop noodles into BOILING water. Leave for 30 – 45 seconds, do not stir
3. After 30 – 45 seconds, gently stir noodles apart, until desired texture is attained
4. Strain the water
5. Plop the noodles into soup of choice
6. Enjoy and tag your creations using #workshopramen
Frozen Vegan Organic Udon Noodles 3 x 200g – $13
Ingredients: Organic Unbleached White Flour, Filtered Water, Organic Whole Wheat Flour, Salt, Grapeseed oil
How to construct:
1. Keep frozen until ready to cook
2. Boil water
3. Put udon noodles into boiling water
4. Stir the noodles with chopsticks
5. Boil for 2-3 mins or until desired texture is obtained
6. Run under cold water
7. Eat hot in your favourite soup or cold on salad with the dressing of your choice!
GYOZA
Frozen Vegan Gyoza – Original 10pc – $13
Ingredients: Roasted butternut squash*, crimini mushroom*, green cabbage, white flour*, pumpkin seeds*, green onions*, ginger*, garlic*, whole wheat flour*, sesame oil*, soy sauce, pepper, kosher salt, baking soda *=organic
To pan fry:
Spread two tea spoons of oil onto a heated frying pan. Line up the gyoza on the pan (make sure they are not touching each other!) Add approx 1/4 cup of water, cover the pan & steam for 2-3 minutes. Remove cover & continue cook for 1-2 minutes. Enjoy!
Frozen Vegan Gyoza – Kimchi 10pc – $15
Ingredients: Vegan kimchi (napa cabbage, Korean radish, water, Asian pear, red pepper powder, green onion, onion, organic brown rice syrup, sea salt, organic cane sugar, garlic, ginger, organic brown rice flour, lemon juice, sea kelp powder), harusame (potato starch, mung bean starch, water), *amaranth, *bread flour, water, korean hot pepper sauce (corn syrup, red pepper, seasoning (red pepper powder, water, salt, onion, garlic), rice, water, sea salt, red pepper powder, cooking rice wine, soybean, salt, soybean powder, sticky rice, rice flour, koji), sesame oil, *sesame seeds,* whole wheat flour *=organic
To pan fry:
Spread two tea spoons of oil onto a heated frying pan. Line up the gyoza on the pan (make sure they are not touching each other!) Add approx 1/4 cup of water, cover the pan & steam for 2-3 minutes. Remove cover & continue cooking for 1-2 minutes. Enjoy!
Frozen Vegan Gyoza – Cauliflower 10pc – $15
Ingredients: Cauliflower, white flour*, cashew nuts*, almond milk* (filtered water, organic whole almonds, tricalcxium phosphate, organic locust bean gum, sea salt, glean gum, sodium bicarbonate, vitamin A, palmitate, zinc gluconate, riboflavin, vitamin D2, vitamin B12), vegan butter (Oil blend (palm, canola, soybean, flax and olive oil), water, salt, pea protein, sunflower lecthin, lactic acid (non dairy), annato extract), garlic*, olive oil, kosher salt, truffle oil, activated charcoal (from naturally grown coconut shells), baking soda *=organic
How to make:
Best steamed or boiled for about 3-5 minutes.
BAKED GOODS
Frozen Organic Natural Yeast Bread 800g – $10
Ingredients: Organic unbleached white flour, organic whole wheat flour, organic buckwheat, organic 7 grain (hard red spring wheat, barley, rye, oats, flax, millet, buckwheat), organic flaxseed, organic apple fed natural yeast, salt
Frozen Gluten Friendly Bread 700g – $10
Ingredients: Organic brown rice flour, organic millet flour, potato starch, white rice flour, tapioca flour, grapeseed oil, organic maple syrup, organic cane sugar, egg replacement ((potato starch, tapioca flour, leavening (calcium lactate (not dairy derived), calcium carbonate, cream of tartar) cellulose gum, modified cellulose), salt, xanthan gum, active yeast, organic flax seeds, lemon juice, organic apple cider vinegar
Frozen Vegan Cinnamon Rolls and Vegan Icing 9 Rolls – $23
Ingredients (Rolls): *Bread Flour, *Coconut Milk, Brown Sugar, *Virgin Coconut Oil, *Cane Sugar, *Apple Cider Vinegar, Cinnamon, Active Yeast, Egg Replacer (potato starch, tapioca flour, leavening (calcium lactate (not dairy derived), calcium carbonate, cream of tartar) cellulose gum, modified cellulose), Salt, Vanilla Extract
Ingredients (Frosting): Vegan Cream Cheese [Filtered Water, Coconut Oil, Tapioca Starch, Coconut Cream, Non-GMO Expeller Pressed Safflower Oil, Vegan Natural Flavours, Pea Protein Isolate, Sea Salt, Cane Sugar, Xanthan Gum, Potato Protein Isolate, Lactic Acid (Vegan), Vegan Enzyme, Lemon Juice Concentrate, Guar Gum, Locust Bean Gum], Coconut Milk, *Coconut Oil, Icing Sugar, *Vanilla Extract *=Organic
How to construct:
1. Defrost rolls & icing @ room temp for 1 hr
2. Preheat oven to 350F
3. Remove plastic cover from tray
4. Tent lightly with aluminum foil
5. Bake 30-35 min (convection oven) until lightly golden
6. Spread preferred amount of icing on top & enjoy!
Frozen Vegan Cheezy Miso Buns 9 buns – $20
Ingredients: White bread flour*, water, chickpea miso*, vegan cheese(Filtered water, tapioca flour, expeller pressed non-GMO canola and/or safflower oil, coconut oil, pea protein, salt, vegan natural flavours, inactive yeast, vegetable glycerin, xanthan gum, citric acid (vegan, for flavour), titanium dioxide (a naturally occurring mineral)), cane sugar*, maple syrup*, grapeseed oil, apple cider vinegar*, active yeast, egg replacement(Egg Replacer (potato starch, tapioca flour, leavening (calcium lactate (not dairy derived), calcium carbonate, cream of tartar) cellulose gum, modified cellulose)), salt *=organic
How to construct:
1.Defrost buns @ room temperature for at least 1 hr 2. Preheat oven to 365 F 3. remove plastic cover from tray, tent lightly with aluminum foil 4. Bake 40-60min until lightly golden
Frozen Yuzu Raisin Buns 9 buns – $20
Ingredients: White bread flour*, water, orange juice*, cane sugar*, grapeseed oil, apple cider vinegar*, raisins, yuzu, active yeast, egg replacement(Egg Replacer (potato starch, tapioca flour, leavening (calcium lactate (not dairy derived), calcium carbonate, cream of tartar) cellulose gum, modified cellulose)), salt, vanilla extract, cinnamon *=organic
How to construct:
1.Defrost buns @ room temperature for at least 1 hr 2. Preheat oven to 365 F 3. remove plastic cover from tray, tent lightly with aluminum foil 4. Bake 40-60min until lightly golden
Frozen Vegan & Gluten Friendly Shortbread Cookie Dough – 500g – $12
Ingredients: White rice flour, almond flour, organic maple syrup, organic coconut oil, grapeseed oil, potato starch, table salt, butterfly pea powder, beet root powder
To construct: 1. Thaw enough to be able to cut 2. Cut into 1cm thickness 3. Spread out on baking pan 4. Bake @ 350 F for approx 8-10 min
Frozen Vegan Chocolate Chip Cookie Dough – 500g – $12
Ingredients: Unbleached white flour*, cane sugar*, coconut oil*, coconut Milk (coconut milk, water, cellulose gum, gugar gum), brown sugar, vegan chocolate chips (unsweetened chocolate, sugar, vanilla, soy lecithin), egg replacement (potato starch, tapioca flour, leavening (calcium lactate (not dairy derived), calcium carbonate, cream of tartar) cellulose gum, modified cellulose)), baking soda, vanilla extract*, aluminum free baking powder, salt *=organic
To construct: 1. Thaw enough to be able to cut 2. Cut into 1cm thickness 3. Spread out on baking pan 4. Bake @ 350 F for approx 8-10 min
Frozen Vegan Croissants (Vancouver Croissant) 6 Pack – $16
Ingredients: Organic wheat flour, water, organic palm fruit shortening, organic sugar, fresh yeast, conditioner (wheat flour, ascorbic acid-natural enzymes), salt
How to construct:
1. Space frozen croissants 3 inches apart on baking tray
2. Cover for 8-9 hours or until they rise about 3x their original size
3. Preheat oven to 160℃, bake for 15-18 min
Matcha Mochi Cake Mix – Makes 12 in a Muffin Tray – $12
Ingredients: Sweet rice flour, organic cane sugar, organic matcha powder, aluminum free baking powder, salt
How to construct:
1. Preheat oven to 350F
2. In a large bowl, whisk butter or oil of choice until fluffy, add egg or egg replacement one at a time, vanilla & milk of choice
3. Mix dry into wet ingredients. Mix until combined
4. Spoon evenly into muffin tray
5. Bake 17-19 min 6. Remove & cool on wire rack & enjoy!
Additional required ingredients: 1/8 C softened butter (or alt. oil), 2 eggs (or replacement), 1/2 tsp vanilla extract, 1 1/4 C milk of choice
Chocolate Mochi Cake Mix – Makes 12 in a Muffin Tray -$12
Ingredients: Sweet rice flour, organic cane sugar, cocoa powder, aluminum free baking powder, salt
How to construct:
1. Preheat oven to 350F
2. In a large bowl, whisk butter or oil of choice until fluffy, add egg or egg replacement one at a time, vanilla & milk of choice
3. Mix dry into wet ingredients. Mix until combined
4. Spoon evenly into muffin tray
5. Bake 17-19 min 6. Remove & cool on wire rack & enjoy!
Additional required ingredients: 1/8 C softened butter (or alt. oil), 2 eggs (or replacement), 1/2 tsp vanilla extract, 1 1/4 C milk of choice
Waffle/Pancake Mix (original/matcha or chocolate) – Makes about 12 -$12
Ingredients: Sweet rice flour, sorghum flour, organic cane sugar, xanthan gum, baking powder, baking soda (cacao powder/organic matcha powder)
How to construct:
1. Preheat skillet (non-stick) or waffle maker to med-high 2. Mix wet ingredients well. Add mix and whisk until smooth 3. Pour approx 1/4 batter onto hot skillet, cook until the top is bubbly (about 3 min). Adjust temp as needed 4. Flip & cook 2 min more – Enjoy! *for waffles follow manufacture’s instructions or about 5-8 min per waffle
Additional required ingredients: 1 egg (or replacement), 1/2 c water, 1c mylk of choice, 1/2 c oil of choice, 1tbsp apple cider vinegar (optional for lift)
Brownie Mix – makes about 9 pieces – $12
Ingredients: Coconut flour*, cane sugar*, cocoa powder, chocolate chips, tapioca flour, corn starch, baking powder, baking soda, xanthan gum, salt *=organic
How to construct:
1.In a lage bowl mix 1/2 C mylk of choice, 1/2 C water, 1/2 C melted oil of choice, 1 egg or replacement, 1.5 tsp apple cider vinegar (optional for lift), 1 tsp vanilla. 2. Combine with this baking mix and mix well. 3. Press down onto 8×8 or 9×9 brownie pan. 4. Bake at 375F for 15-18 min. 5. Cool completely before cutting. Enjoy~!
Additional required ingredients: 1 egg (or replacement), 1/2 c water, 1/2c mylk of choice, 1/2 c oil of choice, 1.5 tsp apple cider vinegar (optional for lift), 1 tsp vanilla
OTHER ITEMS
Frozen Vegan Plant Based Patties 124g x 2 – $9
Ingredients: Soy protein (textured soy protein concentrate), gluten free bread crumble (water, gluten free flour blend (modified tapioca starch, potato starch, corn starch, brown rice flour), seed and grain mix (sunflower seeds, whole millet, brown rice, flax seeds, chia seeds, pumpkin seeds), sugars (dextrose, cane sugar), sunflower oil, psyllium husk, yeast, pea fibre, modified cellulose salt, rice bran, cultured cane sugar, cellulose gum, vinegar), olive oil, brown rice*, tapioca flour, potato starch, white rice flour, brown rice flour, kosher salt, garlic powder, onion powder, nutritional yeast, beet powder, cumin, all spice, black pepper, *=organic
How to make:
Place frozen patty on a frying pan, cover and cook for 3 minutes on medium heat. Flip the patty and cook an additional 3 minutes. Enjoy!
Frozen Vegan Ground Round 310g – $6.80
Ingredients: Soy protein (textured soy protein concentrate), gluten free bread crumble (water, gluten free flour blend (modified tapioca starch, potato starch, corn starch, brown rice flour), seed and grain mix (sunflower seeds, whole millet, brown rice, flax seeds, chia seeds, pumpkin seeds), sugars (dextrose, cane sugar), sunflower oil, psyllium husk, yeast, pea fibre, modified cellulose salt, rice bran, cultured cane sugar, cellulose gum, vinegar), olive oil, brown rice*, white rice flour, brown rice flour, kosher salt, garlic powder, onion powder, nutritional yeast, beet powder, cumin, all spice, black pepper, *=organic
How to make:
Simply use this in the same way you would use ground meat.
Frozen “Pork” Bao 2 Pack – $10
Ingredients: White flour*, soy protein, soy sauce, onions*, green onions*, brown sugar*, grapeseed oil, maple syrup*, cane sugar*, potato starch, active yeast, ginger*, garlic*, kosher salt, black pepper *=organic
Instructions: Microwave for 3 minutes or steam until hot, enjoy~!
Frozen Kimchi Bao 2 Pack – $11
Ingredients: White flour*, vegan kimchi, soy protein, soy sauce, onions*, green onions*, brown sugar*, grapeseed oil, maple syrup*, cane sugar*, korean hot pepper sauce, harusame (potato starch, mung bean starch, water), potato starch, active yeast, ginger*, garlic*, kosher salt, black pepper *=organic
Instructions: Microwave for 3 minutes or steam until hot, enjoy~!
Frozen Vegan Organic Mochi 4 Pack – $5
Ingredients: Organic Sweet Brown Rice, Water
How to construct:
1. Defrost and then toast until puffed up or pan fry with your favourite oil!
2. Dip it in soy sauce and wrap it in seaweed or put it in a soup of your choice
Miso Soup Bombs 6 Portions – $8
Ingredients: Miso, organic kelp powder, nutritional yeast, organic green onions, wakame, kochujang, organic corn, organic ginger, organic sesame seeds, puffed tofu, shichimi togarashi
Instructions: Just pour approx. 250 mL hot water over 1 ball
Food Allergy Disclaimer: Prepared in a facility that deals with nuts, soy, dairy and gluten
List of our wholesale friends:
Please note that item prices may vary from store to store. Not all items listed above are available at the following stores.
Columbus Farm Market – North Vancouver (Edgemont Village)
- Frozen Vegan Ramen Noodles
- Frozen Vegan Tan Tan Ramen Broth
- Frozen Vegan Carrot Ginger Miso Broth
- Frozen Vegan Cauliflower Gyoza
- Frozen Vegan Original Gyoza
- Frozen Vegan Cinnamon Rolls
Larry’s Market – North Vancouver (Lonsdale)
- Frozen Vegan Ramen Noodles
- Frozen Vegan Udon Noodles
- Frozen Vegan Tan Tan Ramen Broth
- Frozen Vegan Carrot Ginger Miso Broth
- Frozen Vegan Udon Broth
- Frozen Vegan Original Gyoza
- Frozen Vegan Yuzu Raisin Buns
- Frozen Vegan Cheezy Miso Buns
- Frozen Vegan Cinnamon Rolls
- Frozen Vegan and Gluten Friendly Shortbread Dough
- Frozen Vegan Chocolate Chip Cookie Dough
NADA – Vancouver
- Frozen Vegan Ramen Noodles
Spent Grounds Coffee Roasters – Surrey
- Frozen Vegan Ramen Noodles
- Frozen Vegan Udon Noodles
- Frozen Vegan Tan Tan Ramen Broth
- Frozen Vegan Udon Broth
- Frozen Vegan Carrot Ginger Miso Broth
- Frozen Vegan Original Gyoza
Stongs Dunbar – Vancouver West Side
- Frozen Vegan Ramen Noodles
- Frozen Vegan Original Gyoza
- Frozen Vegan Kimchi Gyoza
- Frozen Vegan Cauliflower Gyoza
- Froze Vegan Plant Based Pattie
- Frozen Vegan Ground Round
- Vegan Matcha Mochi Cake Mix
- Vegan Chocolate Mochi Cake Mix
- Vegan Original Waffle/Pancake Mix
- Vegan Original Chocolate Brownie
Stongs Northwood – North Vancouver
- Frozen Vegan Ramen Noodles
- Frozen Vegan Udon Noodles
- Frozen Vegan Tan Tan Ramen Broth
- Frozen Vegan Udon Broth
- Frozen Vegan Hoto Broth
- Frozen Vegan Carrot Ginger Miso Broth
- Frozen Vegan Original Gyoza
- Frozen Vegan Kimchi Gyoza
- Frozen Vegan Cauliflower Gyoza
- Froze Vegan Chocolate Chip Cookie Dough
- Frozen Vegan and Gluten Friendly Shortbread Cookie Dough
- Frozen Vegan Cinnamon Roll Tray
- Vegan Matcha Mochi Cake Mix
- Vegan Chocolate Mochi Cake Mix
- Vegan Original Waffle/Pancake Mix
- Vegan Original Chocolate Brownie
The Juice Truck (Online) – Vancouver
- Frozen Vegan Ramen Noodles
- Frozen Vegan Udon Noodles
- Frozen Vegan Tan Tan Ramen Broth
- Frozen Vegan Udon Broth
- Frozen Vegan Carrot Ginger Miso Broth
- Frozen Vegan Original Gyoza
- Frozen Vegan Kimchi Gyoza
- Frozen Vegan Cauliflower Gyoza
Vegan Supply – Vancouver and Surrey
- Frozen Vegan Ramen Noodles
- Frozen Vegan Udon Noodles
- Frozen Vegan Tan Tan Ramen Broth
- Frozen Vegan Udon Broth
- Frozen Vegan Hoto Broth
- Frozen Vegan Carrot Ginger Miso Broth
- Frozen Vegan Original Gyoza
- Frozen Vegan Kimchi Gyoza
- Frozen Vegan Cauliflower Gyoza
- Frozen Vegan Cinnamon Roll Tray
- Vegan Matcha Mochi Cake Mix
- Vegan Chocolate Mochi Cake Mix
- Vegan Croissants
Information disclaimer: We work to keep information on this page up-to-date as possible but information about the products may change without notice. Please call our store for the most current information about these products, including ingredients, price etc.